April 15, 2022 2 min read
Ginger is known and loved for its ability to aid in digestion and boost the immune system. While it is a popular ingredient in many different cuisines, ginger is also a great addition to juices and smoothies. By itself, it can be very spicy, so this ginger shot recipe contains pineapple to add a bit of sweetness. If you prefer a milder ginger flavor, simply add more water after the first round of blending.
80 g fresh ginger, peeled and roughly chopped
⅔ cup cold water
⅓ cup pineapple chunks
1 cup cold water (more as needed)
Juice of 1 lemon
Yield: About 8 2-fl. oz. servings
Storage: Store in an airtight container in the refrigerator for up to 1 week.
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