June 24, 2021 1 min read
Green goddess dressing is a bright, creamy condiment with many uses, from salads to marinades to a dip for vegetables. This version gets its creaminess from tahini instead of the traditional dairy ingredients and it comes together in just a few minutes!
Ingredients:
⅔ cup parsley leaves
⅓ cup cilantro and basil, mixed
1 clove of garlic, crushed
2 tsp capers, drained
⅓ cup tahini
Juice of half a lemon
Salt to taste
⅓ cup cold water
Directions
Yield: About 1 ½ cups
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